Griot - Haitian Fried Pork Dish Recipe

Today we will be making "Griot", Haiti's National Dish.

For those of you who don't know, "Griot" is a comfort food meal often cooked in large quantity with a side of fried plantain and pikliz (Picked Vegetable Relish).

Personally I'm not a fan of eating pork, but when a family party, or celebration comes around I cannot resist the delicious flavors of Griot.

If you would like to learn more about Epis (Haitian blended herb seasoning), please click my other video here:

https://www.youtube.com/watch?v=FAEw1bxs6II&t

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