Welcome to Lisa's Caribbean Kitchen! I hope you're hungry because in my kitchen, you will learn how to make the best Caribbean food! My goal is, even if you can't boil eggs, you should be able to follow my steps to make great tasting food! The ingredients will always be in the description box! Need me to elaborate on something? Feel free to leave me a question in the comment section and I will be sure to respond to you!
Bon Apeti!

#haitianbouyon #beefstew #howtomakehaitianbouyon #bouyon #haitianbouillon #howtomakebouillon #beefsoup #turkeywingsoup #haitiansoup

Ingredients:
Beef for Stew (Cleaned & Seasoned Video Linked Below)
Turkey Wings (Cleaned & Seasoned Video Linked Below)
5 Garlic Cloves
1 Medium Onion
2 Bunch of Watercress
2 Green Plantains
1 Medium Size Yellow Yam
2 Sticks of Celery
4-5 Large Potatoes
4-6 Carrots
1 Maggie Bullion Cube (Chicken Flavor)
1/4 Cup of Butter

Dumplings:
2.5 Cups of Flour
1 TSP of Salt
1/2-1 Cup of Water
& a lot of hand work 😂

Videos Mentioned:
How To Clean And Marinate Beef For Stew/Haitian Bouillon/Haitian Bouyon | Episode 13
https://youtu.be/fpulgCudrtA

Haitian Epis:
Haitian Epis Made Easy | How To Make Haitian Spice Recipe (Epis) | Episode 1
https://youtu.be/85xiZlEhfmA

Did you miss last episode ?
How To Make Bahamian Style Baked Macaroni and Cheese | Episode 11
https://youtu.be/Fua-fUKo6MU

Thank You for kicking it in the kitchen with me today! See you in the next episode!

FEEL FREE TO SUBSCRIBE TO MY CHANNEL IT IS FREE!!

God Bless!

Business Inquiries ONLY: keepingupwithlisa19@gmail.com

Epis Ingredients

2 bundles Of Parsley
1 pound of Garlic
2 Bundles of Green onions
1 large Red onion
6 Baby Bell peppers(Red, yellow, orange)
2 Scotch bonnet pepper
3 Sazón
4 cubes Maggie
1 teaspoon of Salt
½cup Mojo marinate
1 cup Oil

1 jar for storing

Check out my other videos
———————————————
Jerk chicken pasta

https://youtu.be/8X8kYjnI4oI

Easy Jerk salmon recipe

https://youtu.be/bvpC8SvxPHI

Lemonade tornado frozen cocktail/ frozen drinks

https://youtu.be/O7takX_YUoA

The ti cheri/ Frozen Haitian rum cocktail

https://youtu.be/XHWoJm-Gitg

At home hibachi

https://youtu.be/GMaeBxKJXM4

Sign up at
https://www.yesbabyilikeitraw.com/products/haitianvegancookingclass?_pos=1&_sid=a2f7bd403&_ss=r

Easy Haitian Legume With Crab | Seafood Haitian Legume Recipe | Episode 196
--------------------------------------------------------------
Hey Guys! Here's Another Great Recipe From My Kitchen To Yours.
This week's Recipe Is Haitian Legume With Crab. Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
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Haitian Creole Channel Link: https://www.youtube.com/channe....l/UC5_7aHoA3MNPrxXh6
----------------------------------------------------------------
Legume Video Recipe:
https://youtu.be/--y2pm2eGCc
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Epis Video Recipe: https://www.youtube.com/watch?v=IqmyUwyZgt4
----------------------------------------------------------
RECIPE:
Carrots
2 eggplants
3 chayote's
1 cabbage
1 jalapenos poked with cloves
1 Roma tomato
Parsley tied with thyme
2 1/2 Tablespoon of epis ( Haitian spice )
1 packet of sazon
1 Maggie cube
Tomato paste
Blue crabs with shrimp
Sour orange juice or lime juice
Beef
2 pack of frozen chopped spinach
Oil
salt and pepper to taste
---------------------------------------------------------
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lamiseoyugi@yahoo.com
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How to cook the perfect white Rice. In this video, I'm showing you how to cook the perfect white Rice
Ingredients: oil of choice (avocado oil)
green onion
five cups of water, four cups of Rice. saran wrap, and salt.
first sautee the green onion in the oil then add water. Add salt for taste.once water is boiled add rice and stir. let it cook on medium heat. once water is drained put saran wrap on top of pot then cover, and let . it steamed cooked for five minute. uncover, and enjoy.

A quick and simple way to make a classic Caribbean condiment called pik liz. Pik liz or picklese is a traditional Haitian spicy condiment, with fresh scotch bonnet peppers, cabbage, shredded carrot, cloves, garlic, salt and other flavorful ingredients. Balancing the texture of a coleslaw and the heat of scotch bonnet peppers, you'll quickly get addicted to this wonderful condiment.

You'll need...

2 cups shredded cabbage
1 large carrot
1 cup bell pepper (green, orange, red)
1 onion
2 scallions
6 scotch bonnet peppers
4 cloves garlic
1 teaspoon salt
12-14 peppercorns
2 cups vinegar (see note)
1/2 lime juice

* 4 cloves (traditionally used)

More Caribbean recipes can be found at http://www.caribbeanpot.com

Get my latest cookbook, The Vibrant Caribbean Pot - 60 Traditional And Fusion Recipes Vol 1 @ http://www.CaribbeanPot.com/book/

Connect with me...

Facebook: http://www.facebook.com/pages/....Caribbean-Pot/160863
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Contact: http://caribbeanpot.com/contact/
Pinterest: https://pinterest.com/caribbea....npot/the-caribbean-p

Hey Guys! Here's Another Great Recipe From My Kitchen To Yours.
This week's Recipe is Haitian Rice And Peas ( Diri Ak Djon-Djon ). Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
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RECIPE:
1/2 olive oil
1 1/2 Tablespoons of "Haitian Spice"
1 1/2 bag of lima Beans
1 1/2 Maggie
1/2cup of coconut milk
1 1/2 Roma tomatoes
parsley tied with fresh thyme
mushroom Maggie ( OPTIONAL)
1 1/2 tsp or less of salt (this is because Maggie has salt in it)
Jasmine Rice ( use 2 cup of water for every cup of rice or just built your mountain LOL)
----------------------------------------------------------------------
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If you are a company wishing to contact me please email me at:
lamiseoyugi@yahoo.com
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PLEASE FOLLOW ME ON OTHER SOCIAL MEDIA:
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Welcome to Lisa's Caribbean Kitchen! I hope you're hungry because in my kitchen, you will learn how to make the best Caribbean food! My goal is, even if you can't boil eggs, you should be able to follow my steps to make great tasting food! The ingredients will always be in the description box! Need me to elaborate on something? Feel free to leave me a question in the comment section and I will be sure to respond to you!
Bon Apeti!

#stewconch #haitianlambi #howtocooklambi #howtocookconch #bahamianstewconch

Ingredients:
1.5lbs of Conch
1TSP All Purpose Flour
1/4 TSP Baking Soda
1TSP Mayo
4 TBSP Oil
1/2 TSP Black Pepper
3 pinch of Ground Cloves
3 Crushed Garlic
2 Sticks of Celery
1/2 of a Medium Onion
1/2 of a Medium Bell Pepper
1/2 of a Medium Red Pepper
2TBSP Tomato Paste
1/4 TSP Browing
1/4-1/2 TSP Salt
2TBSP Haitian Epis (https://youtu.be/85xiZlEhfmA)
3 Carrots
2TBSP Lemon Juice
2TBSP Butter


Videos Mentioned:
Haitian Epis Made Easy | How To Make Haitian Spice Recipe (Epis) | Episode 1 https://youtu.be/85xiZlEhfmA


Did you miss last episode ?
THE NO FAIL Haitian Soup Joumou Recipe | How To Make Haitian Soup Joumou | Episode 18
https://youtu.be/RVavr-2mM0M


Thank You for kicking it in the kitchen with me today! See you in the next episode!

FEEL FREE TO SUBSCRIBE TO MY CHANNEL IT IS FREE!!

God Bless!

Business Inquiries ONLY: keepingupwithlisa19@gmail.com

Welcome and thanks for watching! This Channel is a positive corner where you will be empowered. I share recipes, the Gospel, life topics, marriage advice for Newlyweds. Let's do life together. Don't forget to Subscribe and invite your friends.
#bonjourcuisine #Cooking #recipes Food #Gospel

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For today's video I am going to make haitian chicken ways. The best haitian stew Chicken wings on youtube.

Support Island Vibe Cooking on Patreon for just $1 a month:
https://www.patreon.com/islandvibecooking

Turn Your Notification ON 🔔
Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level. Let us know what we should cook next in the comment section.


Subscribe to IslandVibe Cooking
https://www.youtube.com/channe....l/UCXCWl8R-bOixRza-A

INGREDIENTS
3 tbsp epis
2 tsp seasonning salt
1 pack of goya seasoning
1 tsp garlic powder
1 tsp of chipotle seasoning
1 tbsp adobo seasoning
1 tsp bleack pepper
1 tsp onion powder
1 green scotch bonnet pepper
thyme
parsley
1 tsp lime juice


New Video every week!!


Watch More Recipes

How to Get Juicy Baked Chicken in The Oven
https://youtu.be/x1WFP0hSI0M


Haitian Style Plantain Sandwich Recipe
https://youtu.be/Nngrxu7Gg6E


How To Make Haitian Cake
https://youtu.be/yeV4SYjhkF8


Seafood Boil Recipe, King Crab, Sausage, Shrimp, Lobster Tail, Potatoes https://youtu.be/3895VmxksNo


Chicken Stuffed Plantain Cups Chipotle Style
https://youtu.be/2lP8Z1qiFkk


How To Make The Best Haitian Bouillon (bouillon boeuf)
https://youtu.be/iKtoU-K882A
Follow us on IG @ IslandVibeCooking
Like our Facebook Page @IslandVibeCooking
Email us @IslandVibeCooking@gmail.com

Thank you For watching today's recipe
Let us know what should we cook next down in the comment section.


Keywords
How to make haitian food, easy recipe,
quick haitian meal, hatian street food, recette creole, Island Vibe Cooking, Island Vibe Cooking Recipe

#lamiseo #haitianfood #instantpothaitianstewchicken
--------------------------------------------------------------
How To Make Instant Pot Haitian Stew Chicken | Instant Pot Haitian Food | Episode 260
------------------------------------------------------
Hey Guys! Here's Another Great Recipe From My Kitchen To Yours.
This week's Video Is A Delicious Instant Pot Haitian Stew Chicken. Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
----------------------------------------------------------------------
Haitian Creole Channel Link: https://www.youtube.com/channe....l/UC5_7aHoA3MNPrxXh6
----------------------------------------------------------------
Epis Video Recipe:
https://youtu.be/IqmyUwyZgt4
-----------------------------------------------------------------------
Haitian Meatballs Recipe: https://youtu.be/6s0rKoiBZUU
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RECIPE:
1 whole chicken
2-3 Tablespoon of olive oil
1 packet of sazon
1 lime or sour orange juice
1 onion
2 Roma tomatoes
Pepper poked with clove
parsley and thyme tied together
2 1/2 teaspoon of tomato paste
2-3 Tablespoon of epis
2 cups of water
Salt and pepper to taste
______________________________________
MUSIC BY BERTO & FRIENDS: https://www.youtube.com/channe....l/UCRX14ZWU1DD2aGgds
----------------------------------------------------------------------------------
🔷DON'T FORGET TO SUBSCRIBE TO MY CHANNEL IT IS FREE🔷
https://www.youtube.com/channe....l/UCrC8uRNXvHtN80q4J
-----------------------------------------------------------------------------------------------------------
If you are a company wishing to contact me please email me at:
lamiseoyugi@yahoo.com
------------------------------------------
PLEASE FOLLOW ME ON OTHER SOCIAL MEDIA:
https://www.facebook.com/Lamise-O-992016590895262/
https://instagram.com/meettheoyugis/
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Snapchat: Oyugi2012
Twitter: Lamise_o
Pinterest: Lamise O

Hi Everyone,

Welcome back to my channel!!! and in today's video, I will be showing you how to make Legume Lalo aka Jute Leaves Stew
PLEASE MAKE SURE TO WATCH IN 1080P OR 720P !!!

Please subscribe and give this video a thumbs up if you like the video and don’t forget to hit the bell for notifications to know each time I upload a video

Cooking Ingredients:

3 pounds of marinated beef meat

3 blue snow crabs

1 ½ of dry jute (Lalo) leaves

1 pack of watercress

10 ounces of fresh spinach

Parsley/thyme

1 hot pepper

1 tomato

¼ of extra virgin olive oil

2 tablespoon of tomato paste

1 ½ tablespoon of Lily Butter


Directions:


Step 1: Make sure you cut the meat and remove the fat. While you are cutting the meat make sure you are boiling some water on the stove to later disinfect the meat also known as chaude.

Step 2: While the water is boiling, make sure you add the cleaning ingredients to clean the meat. Make sure you clean the meat with the ingredients at least 3 times and rinse off the meat with cold water.

After the water has been boiling and you are done cleaning the meat, you will pour the hot water over the meat and let it sit for 5 minutes.

Step 3: After 5 minutes has passed, add seasoning ingredients and let it marinate for 30 minutes.

Step 4: Add the oil on medium high heat and add the marinated meat and crab and let it fry for 2 minutes.

Step 5: Add 6 cups of water to cook the meat and the lalo. I added the tomato for a little bit of flavor AND ITS ONLY OPTIONAL

Step 6: Clean and salt the Lalo and let it soak for 25 minutes. After that wash it 3 times and strain it.

Step 7: I will add the lalo, watercress and the spinach and let it cook for 1 hour and 30 minutes. I covered the vegetables with aluminum foil so that way the vegetables can be cook and it helps prevent the lalo form being tough.

Step 8: After the 1 hour and 30 minutes has passed, wait until the water is completely evaporated and add the tomato paste, butter, hot pepper, parsley/thyme and bell peppers for added flavor. YOU DO NOT NEED TO ADD THE HOT PEPPER IF YOU DO NOT LIKE SPICY FOOD !!!

Step 9: After that you will put the lalo on medium low heat and let it simmer for 40 minutes.

After that you are ready to enjoy your LALO 😀

In this video I'm showing how to make Sauce Kalalu (Haitian Gumbo)
The ingredients that you will need are: 1lbs of okra, meat of choice. (I chose oxtails) tomato paste, lots of water, minced garlic, habanero pepper, fresh thyme, salt, magi cube (dried chicken stock) adobo seasoning, and creole seasoning.

cooking steps: first you prep your meat, then you cook your oxtails for about 2 to 2 1/2 hours. once your meat is cooked, let it get some color. then you prep your okra by cutting of the head and end, wash thoroughly. next take 2 tablespoons of tomato paste and mix it in a cup of water. once that is done add your okra and tomato paste pure. Put Saran Wrap or a shopping bag on top to steam the okra. cover, and let it cook for about 5-10 minute on low medium heat. uncover add two cups of water, the spices, habanero pepper, and thyme. stir and let it simmer for another 5 minutes. uncover, and enjoy. https://youtu.be/SQ7TuGplmBg

Hey Guys! Here's Another Great Recipe From My Kitchen To Yours.
This week's Recipe is Haitian Meatballs ( Boulette De Viande). Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
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RECIPE:
2-3LBS of ground beef ( or meat of choice)
2 teaspoon of seasoned salt
1/2 teaspoon of black pepper
1 teaspoon of onion powder
1 teaspoon of crushed garlic
1/4 cup of finely minced onions
1/4 cup of finely minced bell peppers
1 Tablespoon of Haitian spice - https://www.youtube.com/watch?v=IqmyUwyZgt4
1 1/2 teaspoon of fresh lime juice
2 slices of bread ( soaked in 1/3 cup of water)
1/2 cup of flour
1 1/2 cup of oil of your choice
*TIPS: PUT THE MEATBALLS IN MY MEATLESS HAITIAN SAUCE FOR MORE MOISTURE
---------------------------------------------------------------------
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lamiseoyugi@yahoo.com
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Snapchat: Oyugi2012

Ingredients:

3 lbs of chicken breast
4 cups water
1/4 tablespoon of salt
2 slice wedges of lime

18 tablespoons of Haitian Seasoning (epis) - link to the tutorial: https://www.youtube.com/watch?v=7M_pWIblDrc

1/4 of a red bell pepper sliced (long)
1/4 of a green bell pepper sliced (long)
6 tablespoon of olive oil
10 stems of dried thyme with leaves

Please subscribe to my Patreon at: https://www.patreon.com/haitianlifeshow to help support this channel, and special content.

Theme song link: https://www.youtube.com/watch?v=errAuih1ZWQ

Email me for more questions:
haitianlifeshow@gmail.com

Also follow me on:
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https://www.twitter.com/haitianlifeshow
**************************************************
Ingrédients:

3 lb de poitrine de poulet
4 tasses d'eau
1/4 cuillère à soupe de sel
2 tranches de citron vert

18 cuillères à soupe d'assaisonnement haïtien (épis) - lien vers le tutoriel: https://www.youtube.com/watch?v=7M_pWIblDrc

1/4 d'un poivron rouge tranché (long)
1/4 d'un poivron vert tranché (long)
6 cuillère à soupe d'huile d'olive
10 tiges de thym séché avec des feuilles

Veuillez vous abonner à mon Patreon à: https://www.patreon.com/haitianlifeshow pour aider à soutenir cette chaîne et son contenu spécial.


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Haitian YouTuber. #Haitians Family Vlogger eating eggs on the side of the road. My wife is pregnant and can't stand the smell of the eggs, so we had to pull over. We spilled eggs all in the car and Matthew/my son kept wiping the eggs all over his clothes. #vlog #vlogs #family #haitians #Haiti #Haitians #blogger #blogging #haitianfood #haitiandad https://youtu.be/4eUlx4p0554

A message to Haiti

A quick look at Haiti as an outsider of the everyday occurrences in this country. enjoy!

Quick video to explain Sak pa la, my favorite Haitian proverb