Haitian Lalo With Spinach | Frozen Jute Leaves | Episode 220
--------------------------------------------------------------
Hey Guys! Here's Another Great Recipe From My Kitchen To Yours.
This week's Recipe Is Haitian Lalo With Spinach . Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
----------------------------------------------------------------------
Haitian Creole Channel Link: https://www.youtube.com/channe....l/UC5_7aHoA3MNPrxXh6
----------------------------------------------------------------
Epis Video Recipe:
https://youtu.be/IqmyUwyZgt4
-----------------------------------------------------------------------
Cleaning Chicken Video Recipe: https://youtu.be/QPTc0xKBtoI
----------------------------------------------------------
RECIPE:
3 frozen bags of jute leaves ( Lalo)
1 1/2 lbs. of spinach
1 bag of frozen spinach
Jalapeno poked with cloves
1 habanero pepper
Pasley and thyme tied together
Soup bones for meat
Olive oil ( I used 1/4 cup for this recipe )
2 teaspoon of Sour orange juice or lime juice
salt and pepper to taste
* Maggi if you use it *
--------------------------------------------------------
🔷DON'T FORGET TO SUBSCRIBE TO MY CHANNEL IT IS FREE🔷
https://www.youtube.com/channe....l/UCrC8uRNXvHtN80q4J
-----------------------------------------------------------------------------------------------------------
If you are a company wishing to contact me please email me at:
lamiseoyugi@yahoo.com
------------------------------------------
PLEASE FOLLOW ME ON OTHER SOCIAL MEDIA:
https://www.facebook.com/Lamise-O-992016590895262/
https://instagram.com/meettheoyugis/
https://plus.google.com/+LamiseO/e
Snapchat: Oyugi2012

Welcome back to my channel!!! I kept this video short and sweet for you guys who want to learn how to make Haitian spaghetti. It wasn’t until I married my husband that I learned about haitian spaghetti and I picked up on the method after watching some of the women his family cook haitian spaghetti. I also learned that people actually eat it for breakfast! As someone who came from a Jamaican family, the concept of eating spaghetti for breakfast was new to me but I embraced it once I tasted how delicious it was! Check the ingredients!
You’ll need:
3/4 of the box of spaghetti (I didn’t use an entire box, just most of it)
1 Hillshire Farm Smoked Beef Sausage
1 tbsp of salt (to salt the pasta water)
1/2 onion (red or yellow)
Handful of chopped green pepper
Handful of chopped red pepper
1 chicken boullion cube
1 large spoonful of tomato paste
1 large spoonful of epis
Recipe for epis here:
https://m.youtube.com/watch?v=DjxvgqehFGg&t=1s

Don’t forget to comment, like, share, and subscribe!

Shop my amazon storefront:
https://www.amazon.com/shop/thatnursecancook
Check out my cookbook:
https://shopthatnursecancook.com
Check out my website for more free recipes:
https://thatnursecooks.com
Follow me on Instagram:
https://www.instagram.com/thatnursecancook/
Follow me on Twitter:
https://mobile.twitter.com/thatnrsecancook

#haitianfood #caribbeanfood

You don't understand what pressure is until you cook for your mother-in-law!

Credits: https://www.buzzfeed.com/bfmp/videos/129950

Subscribe to BuzzFeedVideo: https://bzfd.it/2lVAsJ3

BuzzFeedVideo
BuzzFeed’s flagship channel. Sometimes funny, sometimes serious, always shareable. New videos posted daily!
To see behind-the-scenes & more, follow us on Instagram @buzzfeedvideo http://bit.ly/2JRRkKU

Love BuzzFeed? Get the merch! BUY NOW: https://goo.gl/gQKF8m

GET MORE BUZZFEED:
https://www.buzzfeed.com
https://www.buzzfeed.com/videos
https://www.youtube.com/buzzfeedvideo
https://www.youtube.com/asis
https://www.youtube.com/buzzfeedmultiplayer
https://www.youtube.com/buzzfeedunsolvednetwork
http://youtube.com/buzzfeedceleb
https://www.youtube.com/perolike
https://www.youtube.com/buzzfeedviolet
https://www.youtube.com/goodful
https://www.youtube.com/nifty
https://www.youtube.com/buzzfeedtasty
https://www.youtube.com/bringme
https://www.youtube.com/abouttoeat

SUBSCRIBE TO BUZZFEED NEWSLETTERS:
https://www.buzzfeed.com/newsletters

MUSIC
SFX Provided By AudioBlocks
(https://www.audioblocks.com)

STILLS
Right Wrong
jayk7/Getty Images
Tostones Puerto Rican Fried Plantains
GMVozd/Getty Images
Property insurance metaphor flat design style vector illustration
ilyaliren/Getty Images
Homemade French Coq Au Vin Chicken
bhofack2/Getty Images
Roasted chile miso chicken drumsticks with bell pepper
istetiana/Getty Images
Superhero logo template
grebeshkovmaxim/Getty Images
tostones, fried green plantain banana chips
bonchan/Getty Images
Rice and beans cooking in skillet
JGI/Jamie Grill/Getty Images
Kidney beans , rice , and ham
Burke/Triolo Productions/Getty Images
Arrow set, isolated, vector illustration, arrow icon
vitalik19111992/Getty Images
Arrow on pavement pointing away from businessman
Martin Barraud/Getty Images

VIDEO
Footage provided by VideoBlocks
(http://vblocks.com/x/BuzzFeedYouTube)

EXTERNAL CREDITS
Sheryl Desir
https://www.instagram.com/hola.sheryl/?hl=en
+
Alvin Desir
https://www.instagram.com/__itsalvin/?hl=en
+
Alvin Desir
https://www.instagram.com/__itsalvin/?hl=en

Check Out My Amazon Store
https://www.amazon.com/shop/islandvibecooking

Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level. Let us know what we should cook next in the comment section.


Subscribe to IslandVibe Cooking
https://www.youtube.com/channe....l/UCXCWl8R-bOixRza-A

How To Clean And Marinate Beef The Haitian Way
https://youtu.be/f6a2GhMewGw

Today's video is going to show you how to make the best haitian bouyon boeuf, this is a very detailed video if there is anything that you don't understand please let me know down below. please , share this video on Facebook as we are try to reach 1000 subscribers by the end of this year thank you for watching.

INGREDIENTS
Beef, fresh tomatoes, red bell pepper, green bell pepper, carrot, spinach, water crest, plaintain, yam, malanga, potatoes, flour, coconut milk, butter, green onions, maggi, cloves

New Video Every Week

Watch More Haitian Recipes

How To Make Haitian Griot (Fried Pork)
https://youtu.be/LR-n4BGa93k

Haitian Fried Turkey Recipe
https://youtu.be/3urmGx3O_kk

Haitian Mayi Moulin Recipe (Cornmeal)
https://youtu.be/-ovWmZao5ms

EASY HAITIAN LEGUME (VEGETABLE STEW)
https://youtu.be/tXIjSWgRUWg

Thank you For watching today's recipe
Let us know what should we cook next down in the comment section.

Check Out My Amazon Store
https://www.amazon.com/shop/islandvibecooking

The Best Stewed Oxtails Recipe | Super Rich and Hearty
https://youtu.be/SCFJ96wBgAk

Support Island Vibe Cooking on Patreon for just $1 a month:
https://www.patreon.com/islandvibecooking


How to make oxtail Recipe, Delicious and easy oxtail recipe is so flavorful, mouth watering oxtail recipes, similar to Jamaican Oxtail recipe, but this is how to make oxtail the Haitian way.


Turn Your Notification ON 🔔
Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level. Let us know what we should cook next in the comment section.


Subscribe to IslandVibe Cooking
https://www.youtube.com/channe....l/UCXCWl8R-bOixRza-A

Subscribe to our Vlog Channel
https://www.youtube.com/channe....l/UCzdELHlxFKi13OwSO
INGREDIENTS

How to clean Oxtail
a pinch of salt
lime juice
white vinegar

How to Marinated Oxtail

2 tbsp of Haitian epis
1 tbsp of black pepper
1 tbsp garlic powder
1 tbsp of cayenne pepper
1/2 of maggie
2 tbsp of adobo seasonning
1/2 packet of sazon (yoga brand)
thyme
Green and red bell pepper chopped
red onion chopped
1 clove of garlic chopped
1/2 of scotch bonnet pepper
1 tbsp of brown sugar
1 tbsp of lime juice
salt to states





New Video every week!!

Watch More Recipes

How to Get Juicy Baked Chicken in The Oven
https://youtu.be/x1WFP0hSI0M


Haitian Style Plantain Sandwich Recipe
https://youtu.be/Nngrxu7Gg6E


How To Make Haitian Cake
https://youtu.be/yeV4SYjhkF8


Seafood Boil Recipe, King Crab, Sausage, Shrimp, Lobster Tail, Potatoes https://youtu.be/3895VmxksNo


Chicken Stuffed Plantain Cups Chipotle Style
https://youtu.be/2lP8Z1qiFkk


How To Make The Best Haitian Bouillon (bouillon boeuf)
https://youtu.be/iKtoU-K882A
Follow us on IG @ IslandVibeCooking
Like our Facebook Page @IslandVibeCooking

Thank you For watching today's recipe
Let us know what should we cook next down in the comment section.


Keywords
How to make haitian food, easy recipe,
quick haitian meal, hatian street food, recette creole, Island Vibe Cooking, Island Vibe Cooking Recipe

Ingredients to Clean the Fish:

2 red snapper, cut in 3 pieces
half cup of lemon juice
2 limes cut in half
salt

Ingredients for Seasoning the fish:
1 tablespoon of sofrito
1 1/2 of haitian epis
1 tablespoon of garlic salt
1 tablespoon of hot sauce
half teaspoon of black pepper
1 1/2 tablespoon of lime juice

Ingredients for Frying the Fish:
1 1/2 cup of all purpose flour
1 tablespoon of Badia complete seaonin
canola oil

Ingredients for Sauce:
2 tablespoons of extra virgin oil
2 tablespoons of tomatoes paste
1 whole onion
1 half green pepper
thyme & parsley tied together
1 tablespoon of regular butter
1 tablespoon of lily butter
6 cloves

Directions:

1. In a small container, soak fish with cleaning ingredients for at least 10 minutes. After 10 minutes, clean the fish throughly at least 3 times with lime and lemon and rinse with cold water.


2. Remove extra scales with a knife, on top of fish, near the fins, scraping around tail, near the head and take out unwanted portion inside at the base of the head.

3. Clean fish with lime halves inside and out up to the jaw, then rinse with cold water.

4. Marinate fish with seasoning ingredients for at least 1 hour.

5. In large oval plate, spread flour, pat dry fish, and dip in flour with Badia seasoning. Make sure the fish is completely covered in flour and let it sit for 10 minutes

6. In large skillet or pan, in medium high heat up, fry the fish 5 minutes on each side or until golden brown

7. After you are done frying the fish, you will prepare to make the fish sauce. On medium high heat , put the oil and add the tomato paste to make the sauce and add half a cup of water

8. Strain the leftover seasoning ingredients and add the fish juice or broth to the sauce. Put the already fried fish to the sauce to add more flavor and let it cook on medium low heat for 15 minutes.

Add the rest of the cooking ingredients and after that your fish is ready to eat !!!!!

Hi Everyone,

Welcome back to my channel!!! and in today's video, I will be showing you how to cook Haitian Rice with Beans aka Diri Kole ak Pwa

PLEASE MAKE SURE TO WATCH IN 1080P OR 720P !!!

Please subscribe and give this video a thumbs up if you like the video

Ingredients to cook Rice with Beans

8 CUPS OF WATER
1 CUP OF DRIED BEANS
2 1/4 CUP OF RICE
1 CUP OF COONUT MILK
2 TBS OF OLIVE OIL
1 1/2 TBS OF HAITIAN EPIS
1 TBS OF REGULAR BUTTER
1 TBS OF LILY BUTTER
1 GOYA PACKET
5 CLOVES
1 GREEN HOT PEPPER
PARSLEY & THYME

INSTRUCTIONS:

In a medium pot on medium to high heat, add beans and 8 cups of water and bring to a boil. Cook beans for 1 hour and 10 minutes.

After an hour and 10 minutes has passed, remove the beans only (DONT THROW AWAY THE WATER, YOU WILL SAVE THAT FOR LATER TO ADD TO THE RICE)

Sautee the beans with the epis for 2 minutes. After 4 minutes has passed, add the coconut milk and add in the rest of the ingredients such as: goya packet, hot pepper, cloves and thyme/parsley and let simmer for 2 minutes

Now add the remaining water from the boiled beans and add it to the pot and add the butter

MAKE SURE YOU TASTE IT TO SEE IF IT NEEDS ADDITIONAL SALT (OPTIONAL)

After that wash the rice until the water runs clear and add the rice to the beans and let it simmer on medium high heat and let the water evaporate

After the water has evaporated let the rice cook for 30 minutes and once it's done remove the cloves, thyme/parsley and hot pepper.

Serve & Bon Appetit !!! :)

Welcome to Lisa's Caribbean Kitchen! I hope you're hungry because in my kitchen, you will learn how to make the best Caribbean food! My goal is, even if you can't boil eggs, you should be able to follow my steps to make great tasting food! The ingredients will always be in the description box! Need me to elaborate on something? Feel free to leave me a question in the comment section and I will be sure to respond to you!
Bon Apeti!

#easyhaitianlegume #vegetablestew #haitianlegumerecipe #legume #haitianlegumewithbeef

Ingredients:
Clean Meat:
1.6 LBS of Beef for Stew
2 TSP Salt
2-3 Fresh Lime
Hot Boiling Water

To Season Meat:
3 TBSP Haitian Epis https://youtu.be/85xiZlEhfmA
1 Sazon Goya
1 Maggie Cube (Chicken Flavor)
1/2 TSP Salt
1/2 Black Pepper
1/2 Complete Seasoning
1/2 TSP Season Salt
2 Pinch of Ground Cloves
1/2 TSP Cayenne Pepper
4-6 Crushed Garlic Cloves

In the Legume:
4 Carrots
A Branch of Thyme
1/2 of a Medium Size Green & Red Belle Pepper
1/2 of a Medium Onion
2 Chayote
1/2 of a Large Tomato or a full Small to Medium size Tomato
1 Medium Size Eggplant
1 Medium Green Papaya
1/2 of a Large Cabbage
2-3 TBSP Oil
4 TBSP Butter
2-3 Cups of Water or even more(Depending on which meat you decide to add in your legume)


Did you miss last episode ?
Haitian White Rice | Episode 22
https://youtu.be/PWGbLYuXcaY

Videos Mentioned in Video:
Haitian Epis Made Easy | How To Make Haitian Spice Recipe (Epis) | Episode 1 https://youtu.be/85xiZlEhfmA

EASY Haitian Black Bean Sauce | Sos Pwa Noir | Episode 21 https://youtu.be/y5ikXv6G1nY


Thank You for kicking it in the kitchen with me today! See you in the next episode!

FEEL FREE TO SUBSCRIBE TO MY CHANNEL IT IS FREE!!

God Bless!

Business Inquiries ONLY: keepingupwithlisa19@gmail.com

Today I am making chicken feet recipe this is part of the traditional Haitian cuisine.

Please don't forget to share this video with your friends and family and don't forget to subscribe for more videos

If there is a recipe that you would like me to make a video about for you please leave me a comment
#haitianfood​ #thehaitianfoodchannel #Haitiancusine #Creoleseasoning #maggi


Music by audionautix.com

Hello guys today I’ll be making a simple delicious Haitian rice . Please subscribe and comment ❤️ #Haiti #lakay #Manje #yummy #food #haitianexcellence #haitianpromo #InstaTags4Likes #Foodpics #InstaFood #Fresh #haitianblogger #haitianqueen #🇭🇹 #CookingWithSuzette #haitianpride #teamhaiti #haitianyoutuber #haitianfood #haitianwoman #haïti #haitianculture #mayimoulin #haitianwomen #bonappetit

Hi Everyone,

Welcome back to my channel!!! and in today's video, I will be showing you how to make Legume also known as Vegetable Stew

PLEASE MAKE SURE TO WATCH IN 1080P OR 720P!!!

Please subscribe and give this video a thumb up if you like the video

Ingredients:

3 pounds of beef shank meat

½ pound of cooked shrimp

Half head of cabbage

1 Eggplant

1 bunch of watercress

2 carrots

2 chayotes

2 table spoons of tomato

Green pepper

Cloves

Parsley

Thyme

1 hot pepper

1 tablespoon of lily butter and 1 tablespoon of regular butter (You can use any butter of your choice)

1 teaspoon of all-purpose flour

Directions:

Add the eggplant, chayotes and cabbage to 5 cups of boiling water and let it cook for 45 minutes

Clean your meat with lemon, vinegar and salt and repeat the process 3 times to disinfect the meat. You will then pour boiling hot water to the meat and you will let the meat marinate. After that you will let the meat cook for 45 minutes on medium high heat. Make sure to brown the meat by adding water over time. You will then add tomato paste to the meat.

You will then add the cooked shrimp, watercress & carrots on medium high heat for 10 minutes. Make sure to add 1 cup of hot water so that way the carrots and watercress can be steamed cooked.

After 45 minutes of the eggplant, chayotes and cabbage has been cooked you will then blend the vegetables together in a blender.

PLEASE BE SURE TO ONLY HIT PULSE 5 TIMES ON YOUR BLENDER, THIS WILL HELP PREVENT THE STEW FROM BEING TOO WATERY

After you have finished blending the vegetables, you will add it to the meat. After 5 minutes has passed, you will add the butter, parsley/thyme and hot pepper and green peppers with the cloves attached.

Please be sure to add some salt to your liking and let the stew cook for 15 minutes. After about 15 minutes remove the hot pepper and the parsley. You will then add All Purpose Flour this will help prevent the stew from becoming water over time. Let it sit for 5 minutes on medium low heat and you are ready to eat !!!!!

Thank You All for Watching ;-)

Check Out My Amazon Store
https://www.amazon.com/shop/islandvibecooking

Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level. Let us know what we should cook next in the comment section.


Subscribe to IslandVibe Cooking
https://www.youtube.com/channe....l/UCXCWl8R-bOixRza-A

INGREDIENTS
chayote, cabbage, eggplant, spinach, carrot, watercress, beef, cajun seasoning, ground pepper, habanero pepper, thyme,, oil, butter, maggi, salt, coconut milk, tomato paste, vineg or sour orange juice,



New Video Every Week

Watch More Haitian Recipes

How To Make Haitian Griot (Fried Pork)
https://youtu.be/LR-n4BGa93k

Haitian Fried Turkey Recipe
https://youtu.be/3urmGx3O_kk

Haitian Mayi Moulin Recipe (Cornmeal)
https://youtu.be/-ovWmZao5ms

EASY HAITIAN LEGUME (VEGETABLE STEW)
https://youtu.be/tXIjSWgRUWg

Follow us on IG @ IslandVibeCooking
Like our Facebook Page @IslandVibeCooking
Email us @IslandVibeCooking@gmail.com

Thank you For watching today's recipe
Let us know what should we cook next down in the comment section.

plantains(depending on how much u want to make)
2 cups vegetable oil
Salt
Water
Lime
( there is no recipe for the salty water just add salt to the water, taste it. If it’s salty you goI’d to go)

Check out my other videos
___________________________________________________

Easy Jerk salmon recipe

https://youtu.be/bvpC8SvxPHI

Lemonade tornado frozen cocktail/ frozen drinks

https://youtu.be/O7takX_YUoA

Best Haitian Epis EVER

https://youtu.be/OC56aEXTcMo

Pikliz

https://youtu.be/AEk4Dej4dsg

Crab boil

https://youtu.be/IHjgfmTN3Sw

BBQ chicken the Haitian way

https://youtu.be/mb3e8k7TRK4

Hi Everyone,

Welcome to my channel and in today’s video, I will be showing you how to make white rice the Haitian way

INGREDIENTS
2 cups white rice
2 1/4 cups of water
1 teaspoon of salt
2 tablespoons of olive oil
1 green onion or green scallion


In a large pot sauté scallions in olive oil.

Step 2
Add water with the salt to bring to a boil.

Step 3
Add the clean twice washed rice to the boiling water.

Step 4
When the liquid is nearly dry, cover the rice with the lid and reduce the heat to medium and cover the pot for 15-20 min then serve.

HAITIAN BLACK BEANS AND RICE|| HOW TO MAKE BLACK BEANS AND RICE STEP BY STEP

1 cup of dry black beans
112 oz of water (104 ounces = 14 cups)
1 teaspoon of oil
1/4 teaspoon of baking soda
Boil beans high heat 8
For about 1 hour more if needed


Heat at a 7 ( medium high heat)
1/4 cup of oil
1/2 cup of epis (Best Haitian epis https://youtu.be/OC56aEXTcMo )
Black beans
Bonnet pepper
Parsley and thyme
1 cube of maggie (chicken flavored bouillon)
2 teaspoon of salt
6 cups of black beans water
4 cups rice
1 teaspoon salted butter
Black pepper to your liking
Lower heat to 3( low heat)
Cover with aluminum foil and lid for 45 minutes

Check out my other videos
———————————————

STRONG MANGO COLADA RECIPE|| ALCOHOL AND VIRGIN VERSION||

https://youtu.be/uIvrCcj2xCE

EASY CHEESY CHICKEN AND STEAK QUESADILLAS RECIPE

https://youtu.be/s2jn69umEs8

THE BEST GRITS EVER RECIPE|

https://youtu.be/Ni_W-853rjc

Short video on how to make Haitian style bulgur wheat ( Blé ak pwa noir)


Link to seasonings used frequently:
https://youtu.be/HeXgL4hkoMk

Follow me on Instagram: annettedor26
https://instagram.com/p/BjTV0q4lkme/

In this video, you will how to make the perfect Haitian black AKA diri djon djon. It is one of the most popular Haitian dishes, and it is so delicious. You can make this rice simply with beans or you can add cashews to it like I did, you can make it with shrimp and blue swimmer crabs. For this recipes I used yellow rice from restaurant depot but you can any rice of your choice, basmati rice is a good rice to use. This rice may seem intimidated but it’s just as simple as any other rice and beans, you just need the right ingredients. Below you will find all the ingredients that I used. The mushroom maybe a little bit hard to find depending on the state you live in, but you’ll definitely find it in Florida. If you know someone that lives there have them buy it and ship to you.


Haitian black dried mushroom
Baby lima beans
Yellow rice
Epis (Haitian seasoning)
Raw cashews
Extra virgin olive oil
Knorr chicken flavored bouillon
Goya adobo
Pink himalayan salt
Irish butter
Red bell pepper
Scotch bonnet pepper
Cloves
Parsley
Thyme
Maggie cubes
Jumbo crevette shrimp Maggi cube ( this can be purchased from amazon if not available at your local grocery store)
please check out my instagram @sendyskitchen
https://www.instagram.com/sendyskitchen/

3 Boxes of penne pasta
1 tablespoon of salt for water boiling pasta
1 tablespoon of oil

Meat mixture (let cook for at least 30 minutes)
1/2 of each belle peppers all colors diced
1 whole onion (diced
1 can of span
1 bag of ham (diced)
1 cup of epis
2 cubes of Maggie

The sauce (This what’s gone set it off)
2 cans of evaporated milk
2 12oz box of cream cheese
The laughing cow original cheese all 8 wedges
Salsa con queso cheese any brand (or ragu double cheddar)
1/2 can of evaporated milk


1/2 cup sour cream
2 Maggie cubes
1 teaspoon of adobo
1 teaspoon of Chyanne
1 teaspoon of pepper
Teaspoon of black ground pepper
1 cup 4 cheese Mexican cheese (kraft)

Top
Remainder or kraft 4 cheese Mexican cheese
Colby jack block cheese (shred the 1 cup 4 cheese Mexican cheese (kraft)



🛑THE EPIS RECIPE

Best Haitian Epis EVER

https://youtu.be/OC56aEXTcMo

___________________________________________________
⭐️Smaller portion

1 and 1/2 Box of penne pasta
1 tablespoon of salt for water boiling pasta
1 tablespoon of oil

Meat mixture (let cook for at least 30 minutes)
1/2 of a half of belle peppers all colors (diced)
1/2 onion (diced)
1/2 can of span
1/2bag of ham (diced)
1/2 cup of epis
1/2 cubes of Maggie

-The sauce (This what’s gone set it off)
1 cans of evaporated milk
1 12oz box of cream cheese
4 wedges laughing cow original cheese
1/2 Salsa con queso cheese any brand (or ragu double cheddar)
1/4 can of evaporated milk


1/3 cup sour cream
1 Maggie cubes
1/2 teaspoon of adobo
1/2 teaspoon of Chyanne
1/2 teaspoon of pepper
1/2 Teaspoon of black ground pepper
1/2 cup 4 cheese Mexican cheese (kraft)

Top
Remainder or kraft 4 cheese Mexican cheese
1/2 Colby jack block cheese (shred the cheese)




Check out my other videos
___________________________________________________

Easy Jerk salmon recipe

https://youtu.be/bvpC8SvxPHI

Lemonade tornado frozen cocktail/ frozen drinks

https://youtu.be/O7takX_YUoA

Best Haitian Epis EVER

https://youtu.be/OC56aEXTcMo

Pikliz

https://youtu.be/AEk4Dej4dsg

Crab boil

https://youtu.be/IHjgfmTN3Sw

BBQ chicken the Haitian way

https://youtu.be/mb3e8k7TRK4

Hey babes , hope you guys enjoyed this girls trip! Don't forget to like, comment and subscribe! Xo
For business inquiries: tajahgirl1717@gmail.com
IG: Tajahferjuste
Twitter : Tajahferjuste

3 Brides?!
I wore white to the wedding?!
It was different attending a wedding in Haiti, but it was an experience I will never forget...