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Sa Fèm Mal · Kenny Haiti

Sa Fèm Mal

℗ DM4L

Released on: 2021-12-20

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KAI (Richard Cave) feat. KENNY HAITI - MAFIA! (New song)

HARMONIK "Incroyable" official music video!

#harmonikexiste #egziste #kompagrooves

HARMONIK - Existe official video!

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Incroyable Harmonik Live @ Bentley's VS Kai in Brooklyn NY 6/11/2021 on Haitian Mobile.

Other performances by Harmonik from the event are:

Harmonik Cheri Benyen'm live
Harmonik Incroyable Live
Harmonik Simplicite Live
Harmonik Existe Live
Harmonik Diferan Live
Harmonik Baissez Bas Live (Tabou Combo)
Harmonik Enpotans Live

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The official video for the song "Dènye Chans" of Harmonik's latest album Respè released in May of 2019 starring Sanders Solon guitarist and vocalist of the group Harmonik.

You don't understand what pressure is until you cook for your mother-in-law!

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Ingredients to Clean the Fish:

2 red snapper, cut in 3 pieces
half cup of lemon juice
2 limes cut in half
salt

Ingredients for Seasoning the fish:
1 tablespoon of sofrito
1 1/2 of haitian epis
1 tablespoon of garlic salt
1 tablespoon of hot sauce
half teaspoon of black pepper
1 1/2 tablespoon of lime juice

Ingredients for Frying the Fish:
1 1/2 cup of all purpose flour
1 tablespoon of Badia complete seaonin
canola oil

Ingredients for Sauce:
2 tablespoons of extra virgin oil
2 tablespoons of tomatoes paste
1 whole onion
1 half green pepper
thyme & parsley tied together
1 tablespoon of regular butter
1 tablespoon of lily butter
6 cloves

Directions:

1. In a small container, soak fish with cleaning ingredients for at least 10 minutes. After 10 minutes, clean the fish throughly at least 3 times with lime and lemon and rinse with cold water.


2. Remove extra scales with a knife, on top of fish, near the fins, scraping around tail, near the head and take out unwanted portion inside at the base of the head.

3. Clean fish with lime halves inside and out up to the jaw, then rinse with cold water.

4. Marinate fish with seasoning ingredients for at least 1 hour.

5. In large oval plate, spread flour, pat dry fish, and dip in flour with Badia seasoning. Make sure the fish is completely covered in flour and let it sit for 10 minutes

6. In large skillet or pan, in medium high heat up, fry the fish 5 minutes on each side or until golden brown

7. After you are done frying the fish, you will prepare to make the fish sauce. On medium high heat , put the oil and add the tomato paste to make the sauce and add half a cup of water

8. Strain the leftover seasoning ingredients and add the fish juice or broth to the sauce. Put the already fried fish to the sauce to add more flavor and let it cook on medium low heat for 15 minutes.

Add the rest of the cooking ingredients and after that your fish is ready to eat !!!!!

How To Make Haitian Pikliz | The Easiest Haitian Pikliz Recipe | Episode 286
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Hey Guys! Here's Another Great Recipe From My Kitchen To Yours.
This week's Video Is A Delicious Haitian Pikliz Recipe. Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don't Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
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Haitian Creole Channel Link: https://www.youtube.com/channe....l/UC5_7aHoA3MNPrxXh6
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Epis Video Recipe:
https://youtu.be/IqmyUwyZgt4
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How to clean chicken recipe: https://youtu.be/QPTc0xKBtoI
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RECIPE:
2 carrots ( I only used 1 though )
3 habanero peppers
2 limes
1 1/2 teaspoon of chicken bouillon
3 Tablespoon of water
Head of cabbage
Salt and pepper to taste
* Microwave the pepper mix for 1-2 minutes in the microwave*
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Haitian to make Haitian TomTom, breafruit tomtom, Tom,tom,
For today's I'm going to show you all how to make tomtom which is mashed breafruit with callalou sauce.

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Welcome To Island Vnonbelieversibe Cooking where we take the Caribbean cooking to the next level. Let us know what we should cook next in the comment section.


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New Video Everyday in December

INGREDIENTS
breafruit
blue crab, okra, green bell pepper, epis, Maggie, tomato paste, scotch bonnet pepper, cloves, salt, lime juice,


Epis recipe
https://youtu.be/c8_fnjRnjrY


How to make sauce Kalalou (Haitian Gumbo)| Manje Boubout
https://youtu.be/fYfFJJoOvo4

How To Make Breadfruit balls (Boulette) Lame Veritab
https://youtu.be/ARt8nEu7GGA


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Thank you For watching today's recipe
Let us know what should we cook next down in the comment section.

Welcome to Lisa's Caribbean Kitchen! I hope you're hungry because in my kitchen, you will learn how to make the best Caribbean food! My goal is, even if you can't boil eggs, you should be able to follow my steps to make great tasting food! The ingredients will always be in the description box! Need me to elaborate on something? Feel free to leave me a question in the comment section and I will be sure to respond to you!
Bon Apeti!

#easyhaitianlegume #vegetablestew #haitianlegumerecipe #legume #haitianlegumewithbeef

Ingredients:
Clean Meat:
1.6 LBS of Beef for Stew
2 TSP Salt
2-3 Fresh Lime
Hot Boiling Water

To Season Meat:
3 TBSP Haitian Epis https://youtu.be/85xiZlEhfmA
1 Sazon Goya
1 Maggie Cube (Chicken Flavor)
1/2 TSP Salt
1/2 Black Pepper
1/2 Complete Seasoning
1/2 TSP Season Salt
2 Pinch of Ground Cloves
1/2 TSP Cayenne Pepper
4-6 Crushed Garlic Cloves

In the Legume:
4 Carrots
A Branch of Thyme
1/2 of a Medium Size Green & Red Belle Pepper
1/2 of a Medium Onion
2 Chayote
1/2 of a Large Tomato or a full Small to Medium size Tomato
1 Medium Size Eggplant
1 Medium Green Papaya
1/2 of a Large Cabbage
2-3 TBSP Oil
4 TBSP Butter
2-3 Cups of Water or even more(Depending on which meat you decide to add in your legume)


Did you miss last episode ?
Haitian White Rice | Episode 22
https://youtu.be/PWGbLYuXcaY

Videos Mentioned in Video:
Haitian Epis Made Easy | How To Make Haitian Spice Recipe (Epis) | Episode 1 https://youtu.be/85xiZlEhfmA

EASY Haitian Black Bean Sauce | Sos Pwa Noir | Episode 21 https://youtu.be/y5ikXv6G1nY


Thank You for kicking it in the kitchen with me today! See you in the next episode!

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Today I am making chicken feet recipe this is part of the traditional Haitian cuisine.

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If there is a recipe that you would like me to make a video about for you please leave me a comment
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Welcome back chef, if you are new here don't forget to subscribe, put that like and comment below other dish would you like for me recreate. Share with your friends and family too.

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Full recipe: https://shopkuisinekreyol.com/....blogs/recipe/haitian
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plantains(depending on how much u want to make)
2 cups vegetable oil
Salt
Water
Lime
( there is no recipe for the salty water just add salt to the water, taste it. If it’s salty you goI’d to go)

Check out my other videos
___________________________________________________

Easy Jerk salmon recipe

https://youtu.be/bvpC8SvxPHI

Lemonade tornado frozen cocktail/ frozen drinks

https://youtu.be/O7takX_YUoA

Best Haitian Epis EVER

https://youtu.be/OC56aEXTcMo

Pikliz

https://youtu.be/AEk4Dej4dsg

Crab boil

https://youtu.be/IHjgfmTN3Sw

BBQ chicken the Haitian way

https://youtu.be/mb3e8k7TRK4

How to make Garlic Butter Salmon
#BakedSalmon with #TaichasCuisine

Ingredients
Salmon, Butter, garlic, onions, bell peppers, scallions, dried herbs, chili flake pepper, salt, lime juice, southern blend seasoning and olive oil.

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